Recipe: Yummy Goulash

Goulash. Well, it may not be goulash to you but there are thousands of us who grew up eating this and it was called goulash. It is an easy, filling, economical, tasty dish so keep your reviews to the recipe and not the name, you may not know what you are talking about. In a large skillet over medium heat, heat oil.

Get Goulash Recipe from Food Network. Not to be confused with the Hungarian dish of paprika-spiced stewed meat and vegetables, this American version of goulash, also referred to as "slumgullion. This traditional ground beef goulash recipe from Paula Deen is an easy to make main dish. You can cook Goulash using 13 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Goulash

1. Prepare of Ground Beef.
2. Prepare of Ground Pork Sausage.
3. Prepare of Lg. Yellow Onion, diced.
4. You need of Stewed Tomatoes, undrained.
5. It's of Lg. Can or Bottle Tomato Juice.
6. It's of Tbsps. Onion Powder.
7. It's of Tbsps. Garlic Powder.
8. It's of Tbsps. Dried Parsley.
9. It's of Tbsps. Italian Seasoniong.
10. Prepare of Tbsps. Dried Chili Flakes.
11. It's of Salt and Black Pepper,.
12. You need of Jumbo Macaroni Noodles or any Pasta will do.
13. Prepare of Grated Parmesan Cheese, garnish.

Ingredients include ground beef, elbow macaroni and fire roasted tomatoes. American goulash, also known as old-fashioned goulash, is the perfect economical family meal. The pasta cooks right in the sauce, so this satisfying dish can cook in just one pot. There are several types of Goulash.

Goulash instructions

1. In a large stock pot fill it half way with water. Bring it to a nice boil, add some salt to the boiling water along with the pasta. Cook pasta stirring occasionally til soft. Set aside..
2. In a large frying pan add the beef and sausage and onions. Cooked til meat is no longer pink and cooked through. Drain grease and add meat mixture to pot with the noodles. To the pot finish adding rest of ingredients. Bring to a low simmer and let cook for 5-10 minutes maybe longer til everything is heated through. Serve and enjoy..
3. ** I serve this with Grated Parmesan Cheese on top and Breadsticks or Garlic Toast***.

One of the most popular is Hungarian goulash, which is a seasoned stew made up of meat and vegetables. This however is a different take on beef goulash. It's a classic American goulash made up of ground beef, tomatoes, broth and pasta. Goulash is a stew or soup filled with meat and vegetables, and this Hungarian Goulash gets its flavor punch from paprika - a spice made from ground sweet peppers, that ranges in flavor from sweet to mild or hot. Our version is served over a plate of freshly cooked egg noodles for a hearty comfort food dinner that can be served any night of the week.